Thai At Main Street Menu
Welcome to Thai At Main Street, your go-to destination for authentic Thai cuisine in Durham, NC. Nestled at 317 W Main St, this cozy eatery offers a delightful blend of traditional flavors and modern ambiance. The menu features an enticing selection of dishes that cater to all palates, including a variety of vegan and vegetarian options.
- Noodles: Indulge in classics like Pad Thai and Drunken Noodles, expertly sautéed to perfection.
- Special Fried Rice: Don't miss the uniquely crafted Pineapple and Bangkok Curry Fried Rice.
- Entrees: Savor robust curries such as Massaman and Green Curry, each bursting with authentic taste.
With casual outdoor seating, waiter service, and a welcoming atmosphere, Thai At Main Street is perfect for gatherings with friends and family or a quiet dinner. Guests rave about the beautifully presented dishes and attentive service. Visit today for a taste of Thailand right in the heart of Durham!
Appetizers
A1. Satay (4 Skewers)
Sliced chicken marinated in coconut milk charbroiled and served on a skewer with peanut sauce.
A2. Fresh Roll (2 Rolls)
Shrimp, pork, cucumber, lettuce and basil leaves. Wrapped in rice paper and served with hoisin sauce.
A3. Vegetarian Spring Roll (2 Rolls)
Vegetarian spring rolls.
A4. Dumpling (4 Pieces)
Steamed or fried dumplings filled with pork and shrimp.
A5. Bangkok Wings (6 Pieces)
Fried chicken wings coated with spicy seasoning.
A6. Fried Tofu
Served with a sweet chili sauce.
A7. Calamari
Deep fried squid served with a sweet chili sauce.
A8. Crispy Shrimp Roll (5 Pieces)
Marinated shrimp wrapped in spring roll pastry. Served with sweet chili sauce.
A9. Crab Wonton (4 Pieces)
Crispy wonton filled with imitation crab, cream cheese & scallion. Served with sweet chili sauce.
A10. Thai Jerk Beef
Flavorful jerk beef served with homemade spicy chili sauce.
Tom Yum (Cup)
Spicy and sour soup with mushrooms, lime juice, and lemon grass.
Tom Yum (Bowl)
Spicy and sour soup with mushrooms, lime juice, and lemon grass.
Tom Kha (Cup)
Coconut milk with lime juice, galangal, and Thai herbs.
Tom Kha (Bowl)
Coconut milk with lime juice, galangal, and Thai herbs.
Noodle Soup (Cup)
Clear glass noodle soup with scallions and mushrooms.
Noodle Soup (Bowl
Clear glass noodle soup with scallions and mushrooms.
Poa Taek (Thai seafood hot pot)
(Spicy) Seafood combination hot & sour soup with mushrooms, ginger, Thai herb & chili lime juice.
Soups
Thai Garden
SL1. Thai Salad
Lettuce, tomatoes, onions and cucumbers, topped with peanut sauce dressing.
SL2. Larb
(Spicy) Red bell peppers, scallions, onions, basil, rice powder, and spicy seasoning.
SL3. Beef Salad
(Spicy) Sliced grilled tender beef seasoned with spicy dressing, red bell peppers, tomatoes, onions and cucumber.
SL4. Glass Noodle Salad
(Spicy) Ground pork, shrimp and glass noodles seasoned with spicy dressing, onions, tomatoes, carrots, and bean sprouts.
SL5. Mixed Seafood Salad
(Spicy) Combination of shrimp, scallops, squid, seasoned with spicy dressing and mixed with carrots, tomatoes, celery, onions, and lettuce.
SL6. Papaya Salad
(Spicy) Tomatoes, carrots, string beans, peanuts with fish sauce and lime juice.
B1. Golden Grilled Chicken
Old-fashioned charbroiled Thai chicken marinated in traditional Thai herbs, grilled and served with broccoli and sweet chili sauce.
B2. Fried Chicken Curry
(Spicy) Lightly battered fried chicken, topped with parang curry sauce with onions, red bell peppers, and basil.
B3. Bangkok Duck
(Spicy) Deboned lean duck breast topped with red curry and coconut milk with grapes, pineapple, red bell peppers, and cashew nut.
B4. Sang Some Duck
(Spicy) Deboned lean duck breast topped with zucchini, onions, mushrooms, with chef's special sauce and crispy basil.
B5. Duck with Ginger Sauce
Deboned lean duck breast topped with fresh ginger, black bean sauce, onions, mushrooms, celery, and cilantro.
B6. Fried Fish
(Spicy) Fried tilapia filet topped with choice of sauce - three flavors chili sauce or choo chee curry sauce.
B7. Bangkok Shrimp
(Spicy) Fried shrimp on a bed of string beans topped with three flavors chili sauce with basil and red bell peppers.
B8. Seafood@Main Street
(Spicy) Fish filet, shrimp, scallops, and squid boiled in red curry, coconut milk, lime leaf and basil with red bell peppers.
B9. Khao Soi
(Spicy) Fried tilapia or fried chicken with egg noodles, red onions, pickled daikon top with crispy noodles.
B10. Seafood Fried Rice
Fried rice with shrimp, scallop, squid, egg, onions & scallions.
B11. Khao Mun Kai
Fried chicken breast served with ginger garlic rice, house soup & sweet chili soup.
Main Street Specialties
Noodles
N1. Pad Thai
Sautéed rice stick noodles, eggs, bean sprouts, scallions, and ground peanuts.
N2. Drunken Noodles
Pan-fried rice noodles with eggs, broccoli, onions, bell peppers, mushrooms, and basil leaves.
N3. Pad See Ew
Fresh flat rice noodles, pan-fried with broccoli, eggs, and special mild sauce.
N4. Beef Noodle Soup
Rice noodles, sliced beef, beef balls, bean sprouts, broccoli & scallions in a beef broth
N5. Street Noodles
Egg noodles with BBQ pork and bean sprounds, scallions, pickled daigon & sweet soy sauce
N6. Duck Noodles Soup
Rice noodles, boneless duck breast, shitake mushroom, bok choy and bean sprouts in a duck broth
N7. Tom Yum Noodles Soup
Rice or egg noodles spicy soup with shrimp, fish ball, ground pork, bean sprouts, ground peanuts & crispy wonton.
F1. Pineapple Fried Rice
Fried rice with curry powder, raisins, carrots, peas, and cashew nuts.
F2. Bangkok Curry Fried Rice
Fried rice with curry paste, basil, Thai spices, zucchini, and onions.
F3. Basil Fried Rice
Fried rice with hot chili garlic sauce, onions, basil & red bell peppers.
Special Fried Rice
Entrees
E1. Massaman Curry
Potatoes, onions, cashew nuts in coconut milk.
E2. Green Curry
Bamboo shoots, red bell peppers and basil in coconut milk.
E3. Red Curry
Red bell peppers and basil with coconut milk.
E4. Yellow Curry
Curry with coconut milk, curry powder, carrots & potatoes.
E5. Basil Sauce
Sautéed with basil leaves, onions, scallions, and red bell peppers.
E6. Ginger Sauce
Sautéed with fresh ginger, onions, celery, scallions, and mushrooms.
E7. Cashew Nuts
Sautéed with onions, scallions, carrots, celery, pineapple, and cashew nuts.
E8. Mixed Vegetables & Thin Garlic Sauce
Chef's selection of sauteed mixed vegetables.
E9. Spicy Eggplant
Spicy basil sauce with eggplant, basil & red peppers.
E10. Pad Kra Prow
Sauteed red bell peppers, onion, basil with hot chili garlic sauce
E11. Thai Fried Rice
Stir fried rice with egg, diced onions & scallions.
Kid's Satay
Served with french fries and peanut sauce.
Children's Plate
Desserts
D1. Rotee
Thai crepes topped with condensed milk and sugar.
D2. Fried Banana
Banana wrapped in crispy fried spring roll skin.
Thai Iced Tea
No refill.
Thai Iced Coffee
No refill.
Shirley Temple
No refill.
